When your roast(s) arrive...

We deliver our roasts as hot as possible but recommend that you give them a short blast in the oven to make sure they are piping hot.

Preheat your oven to 180C/Gas Mark 4 when you receive notice your order is out for delivery.

Roasts:

• The meat / vegan loaf, roast potatoes, root vegetables, and yorkshire pudding will be in a large aluminium oven-ready foil trays. Remove the yorkshire pudding from the roast tray and place tray in the oven for 8-10 minutes to ensure it's piping hot. Add the yorshire pudding back into the tray for the final 3-4 minutes. (Note: If you would like your beef pink we suggest you remove the beef and only heat this for 2 minutes at the end as it doesn't need to be piping hot).
• The seasonal greens are in a microwaveable plastic container and will need 1-2 minutes in the microwave to come back up to temperature.
• Gravy will be in microwavable plastic containers to heat in the microwave, alternatively you could pour it into a pan and bring it back to the boil.

Sides: 

• These will all be in aluminium oven-ready trays and will be ready to go straight into your oven for 8-10 minutes alongside the roast tray.

Extras:

• Roast potatoes will be in aluminium oven-ready trays and will be ready to go straight into your oven for 10 minutes.
• Yorkshire pudding will just need 3-4 minutes in the oven to make sure it's crisp and hot.
• Gravy will be in microwavable plastic containers to heat in the microwave, alternatively you could pour it into a pan and bring it back to the boil.

Desserts:

• The crumble and sticky toffee pudding will be in an aluminium oven-ready tray. Take the lid off and place in the oven for 25 minutes while you enjoy your roasts. Custard will be cold in a microwavable container and will need heating up in either the microwave or a pan on the stove.
• The brownie can be eaten cold, or if you like it gooey heat for 5 minutes in the oven or 30-60 seconds in microwave (depending on microwave strength) to soften it up.

Enjoy your roasts...